Ham loaf
Ham loaf
Ingredients/Components
- fresh ground pork
- ham, ground
- celery, diced fine - 1/2 c
- cracker crumbs
- milk - 3/4 c
- eggs - 2 item
- salt - 1 tsp
- dash of pepper - 1 item
How to make ham loaf:
Mix all together. Bake at 325° for 1 1/2 to 2 hours.Recipe categories: Main dish, Pork, Ham.
Rating:
Related ingredients:
cooked chicken, ground beef, hamburger, eggs, slightly beaten, can salmon, rotini noodles, pork chops, floured, stalk celery with leaves, chopped, can salmon, flake it up
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