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Ham and potato casserole

Ham and potato casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3 c
  • salt - 1 tsp
  • cornstarch - 3 Tbsp
  • margarine - 6 Tbsp
  • grated cheese - 1 c
  • pepper to taste - 1 item
  • raw sliced potatoes - 2 3
  • sliced or chipped ham, cooked - 2 3

How to make ham and potato casserole:

Mix cornstarch with cold milk until smooth. Add salt, pepper and margarine. Stirring constantly, bring to boil over medium heat. Boil 1 minute. Place ham in bottom of casserole dish. Top with potatoes and cheese. Pour white sauce over top. Bake at 350° for approximately 1 hour or until potatoes are tender.

Note: May add grated onion, if desired.

Recipe categories: Main dish, Casseroles, Pork.

Rating:
Ham and potato casserole
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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