Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 1/2 c
- 8 oz
- soy sauce - 1 tsp
- dash of pepper - 1 item
- cut green beans - 4 c
How to make green bean casserole:
In a 1 1/2-quart casserole, combine soup, milk, soy sauce and pepper. Stir in beans and 1/2 can onions. Bake at 350° for 25 minutes or until hot and bubbling. Stir.Top with remaining onions. Bake 5 minutes or until onions are golden brown. Serves 6.
Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, eggs, milk, salt, brown sugar, margarine or butter, egg
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