Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- can cream of mushroom soup - 1 item
- ground black pepper - 1/8 tsp
- can Durkee fried onions - 1 item
- frozen cut green beans, thawed and drained - 2 pkg
How to make green bean casserole:
Combine all ingredients except 1/2 can French fried onions. Pour into a 1 1/2-quart casserole. Bake, uncovered, at 350° for 30 minutes or until heated through. Top with remaining onions. Bake, uncovered, 5 minutes or until onions are golden. Makes 6 servings.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, milk, sour cream, flour, margarine
You may be interested in these recipes: