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Green bean casserole

Green bean casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • melted margarine
  • Ritz crackers - 1 pkg
  • salt and pepper to taste - 1 item
  • cottage cheese - 1/4 c
  • grated Cheddar cheese - 1 c
  • medium onion, chopped - 1 item
  • slivered almonds - 1 item
  • garlic powder to taste - 1 item
  • can sliced water chestnuts, drained - 1 oz
  • cream of celery soup - 1 c
  • can French green beans, drained - 1 oz
  • can whole white corn, drained - 1 oz

How to make green bean casserole:

Topping:1/2 c. melted margarine1 pkg. Ritz crackers garlic powder to taste salt and pepper to taste slivered almonds First layer the green beans, then the corn and then water chestnuts. Combine the next 4 ingredients and spread over chestnuts.

Topping: Crush crackers and add margarine and seasoning; sprinkle almonds over topping. Bake 30 to 40 minutes at 350°.

Recipe categories: Side dish, Casseroles, Green/yellow beans.

Rating:
Green bean casserole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter or oleo, ground beef, jar cheez whiz, cans pork and beans, chopped broccoli, can creamed corn, to 6 medium potatoes, broccoli, cooked, to 3 cans whole green beans, prepared cabbage
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