Green bean casserole
Green bean casserole
Ingredients/Components
- can cream of chicken soup - 1 item
- milk - 1/2 c
- soy sauce - 1 tsp
- dash of pepper - 1 item
- cooked green beans - 4 c
- can Durkee French fried onions - 1 item
How to make green bean casserole:
In 1 1/2-quart casserole dish, combine soup, milk, soy sauce and pepper. Stir in beans and 1/2 can onions. Bake at 350° for 25 minutes or until hot and bubbly. Top with remaining onions. Bake 5 minutes or until onions are golden brown. Good for holidays.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
milk, salt, stick margarine, butter, vegetable oil, stick butter, onion
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