Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- can cream of mushroom soup - 1 item
- black pepper - 1/8 tsp
- can Durkee fried onions - 1 item
- frozen cut green beans, thawed - 2 pkg
How to make green bean casserole:
Drain beans. Combine beans, milk, soup, pepper and 1/2 can fried onions, reserving other half for topping. Put in a 1 1/2-quart casserole dish and bake, uncovered, at 350° for 30 minutes. Top with remaining onions and bake, uncovered, for an additiRecipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
rice, uncooked, potatoes, peeled and cubed, cooked sweet potatoes, frozen hash browns, thawed, cooked, mashed sweet potatoes, bag hash browns, medium yellow squash, cans veg-all vegetables, box chicken thighs, cans mashed yams
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