Greek pasta salad

Greek pasta salad



Ingredients/Components
- pkg - 2 oz
- bottle Greek salad dressing - 1 item
- can black pitted olives, drained - 1 item
- Feta cheese optional - 1 item
How to make greek pasta salad:
Cook pasta al dente; rinse, drain and cool. Mix in salad dressing and olives. Chill overnight. Just before serving, crumble Feta cheese over top.Recipe categories: Salads, Vegetables, Pasta.
Rating:
Related ingredients:
sugar, cream cheese, pkg, water, hot water, garlic powder, pepper, mayonnaise
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