Vegetable salad
Vegetable salad
Ingredients/Components
- sugar
- vegetable oil - 1/2 c
- celery seed - 1 tsp
- green pepper - 3/4 item
- white vinegar
- cauliflower - 3/4 c
- broccoli - 3/4 c
- onions - 3/4 c
How to make vegetable salad:
Mix first 4 ingredients and bring to boil and cook 1 minute. Cut vegetables into bite-sized pieces. Pour cooled mixture over vegetables and refrigerate overnight.Recipe categories: Salads, Vegan, Vegetables.
Rating:
Related ingredients:
oil, medium potatoes, large can crushed pineapple, drained, spinach, can french-style green beans, drained, seedless red grapes, cans applesauce, carrots, thinly sliced round, tightly packed shredded romaine lettuce, poached halibut or cod, snapper, salmon, etc
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