Greek green beans

Greek green beans

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • cloves garlic, minced - 2 item
  • small onion, chopped - 1 item
  • olive oil - 2 Tbsp
  • dried oregano - 1/2 tsp
  • green pepper, diced - 1/2 item
  • green beans, trimmed - 1 lb
  • large tomatoes, cubed - 2 item

How to make greek green beans:

Heat oil in a large frying pan. Add onion and green pepper and cook until softened, about 3 minutes. Add tomatoes, green beans, garlic, salt and oregano. Cover; lower heat and simmer 15 minutes or until beans are tender. Can be served either hot or at room temperature. Serves 6 to 8.

Recipe categories: Grains, Side dish, Green/yellow beans.

Rating:
Greek green beans
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
sugar, flour, butter, butter or margarine, softened, popped corn, oatmeal, hot milk, active dry yeast, english muffins 6
You may be interested in these recipes: