Crab meltaways
Crab meltaways
Ingredients/Components
- stick margarine - 1 item
- garlic salt - 1/2 tsp
- mayonnaise - 2 Tbsp
- can crab meat - 1 oz
- English muffins 6 - 1 pkg
- jar Old English sharp cheese - 1 oz
How to make crab meltaways:
Slice muffins in half, then halve again, making 4 pieces. Arrange on cookie sheet. Squeeze crab meat dry. Mix with other ingredients. Spread on muffins. Freeze 30 minutes. Broil until bubbly. Serve hot. Can be frozen.Recipe categories: Grains, Appetizers, Crab.
Rating:
Related ingredients:
sugar, flour, butter, stick butter, soft butter, hot milk, raw rice, fine burghul
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