Graham cracker cookies
Graham cracker cookies
Ingredients/Components
- sugar - 1/2 c
- sticks margarine - 2 item
- pecans - 1 item
- graham crackers - 1 item
How to make graham cracker cookies:
Line a cookie sheet (with sides) with crackers. Sprinkle the crackers with pecans. In a pan, boil 2 sticks of margarine and 1/2 cup of sugar for a couple of minutes. Spoon this mixture over the crackers and bake them for 8 to 10 minutes (300°). Take the crackers out of the pan and put them on foil to cool. Store in a tin and refrigerate.Recipe categories: Desserts, Low protein, Cookie and brownie.
Rating:
Related ingredients:
sugar, flour, chopped dates, margarine or butter, quick oats, sticks oleo, yellow cake mix, can red pitted cherries, packed in water, box yellow duncan hines yellow cake mix
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