Gooey butter cake
Gooey butter cake
Ingredients/Components
- eggs - 2 item
- pkg - 1 oz
- stick melted butter - 1 item
- box yellow cake mix - 1 item
- box 4x sugar - 1 item
How to make gooey butter cake:
Blend and pour over mixture. Bake 35 to 45 minutes at 350°. When done, sprinkle with 4x sugar.Recipe categories: Desserts, Cakes, Holiday.
Rating:
Related ingredients:
sugar, cream cheese, eggs, butter, lemon juice, large can pineapple chunks or tidbits, grated sweet potatoes, large can evaporated milk, eggs 1 egg separated
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