Golden potato bake

Golden potato bake

Ingredients/Components

• milk - 1 item
• margarine - 2 Tbsp
• salt and pepper - 1 item
• potatoes, peeled about 6 medium potatoes - 2 lb
• can diced carrots, drained or 2 c - 1 oz

How to make golden potato bake:

Cook potatoes in boiling, salted water until tender; drain. Add carrots. Mash at low speed with electric mixer. Slowly beat in enough milk to make light. Stir in margarine and a little salt and pepper. Turn into a 2-quart casserole. Dot with additional margarine, if desired. Bake at 350° for 25 minutes.

Recipe categories: Side dish, Potato, Vegetables.