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Gobs

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Ingredients/Components

sugar - 2 c
Crisco - 1/2 c
eggs - 2 item
sour milk - 1 c
boiling water - 3/4 c
cocoa - 1/2 c
vanilla - 1 tsp
flour - 4 c
baking soda - 2 tsp
baking powder - 1/2 tsp
Add milk, cocoa dissolved in boiling water, and vanilla
white sugar - 1 c
milk - 2/3 c

How to make gobs:

Cream together sugar, crisco and eggs. Add milk, cocoa (dissolved in boiling water), and vanilla. Add flour, baking soda and baking powder. Drop on greased baking sheet and bake for 5 minutes at 450 degrees.Filling:1 stick oleo1/2 c. Crisco1 c. white sugar1 tsp. vanilla2/3 c. milk3 Tbsp. flour Beat oleo, crisco and white sugar for at least 5 minutes. Add milk, flour and vanilla and beat for a long time! I use filling for cupcakes or to make cookie sandwiches, donuts, etc. Refrigerate. Keeps a long time if the kids don't find it!

Recipe categories: Desserts, < 60 mins, For large groups.

Rating:

3.5

Average rating: 3.5, total votes: 4

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