Glazed carrots
Glazed carrots
Ingredients/Components
- brown sugar - 1/2 c
- stick butter - 1 item
- carrots - 2 c
How to make glazed carrots:
Cook carrots approximately 10 minutes or just to boiling. Mix melted margarine and sugar, pouring over carrots. Heat just until mixture is combined well. Serve immediately.Recipe categories: Side dish, Vegetables, Carrots.
Rating:
Related ingredients:
sugar, pkg, sour cream, butter or margarine, salt, ground beef
You may be interested in these recipes:
More Side dish recipes
Mexican Rice
Macaroni And Tomatoes
Barbecue Beans
Quick Onion Fries
Potato Wedges
Similar recipes
Glazed Carrots
Glazed Carrots
Glazed Carrots
Same ingredients
Blackberry Crisp
Apple Dumpling Sauce
Side dish top recipes
- 5.0 • Maple Baked Beans
- 5.0 • Grape Salad
- 5.0 • Ranch Potatoes
- 5.0 • Vegetable Medley
- 5.0 • Browned Rice
- 5.0 • Autumn Potato Gratin
- 5.0 • Fried Okra
- 5.0 • Cheesy Potatoes
- 5.0 • Red Rice
- 5.0 • Sunshine Carrots