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Pan-fried cabbage

Pan-fried cabbage
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 6 8
  • medium cabbage, shredded - 1 item
  • large red or white onion, minced - 1 item

How to make pan-fried cabbage:

Pan-fried cabbage is simple and delicious. It can also be incorporated into a vegetarian appetizer or main dish strudel.

In a large frying pan, saute cabbage and onion in the butter for about 20 minutes. Serves 6.

Recipe categories: Low protein, Low cholesterol, Side dish.

Rating:
Pan-fried cabbage
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, cinnamon, pkg, sour cream, vinegar, margarine, lemon juice
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