Glazed bacon

Glazed bacon

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Dijon mustard - 1 Tbsp
  • red wine - 2 Tbsp
  • bacon, sliced - 1/2 lb
  • lightly packed light brown sugar - 1/2 c

How to make glazed bacon:

Place bacon in large baking pan and bake in a preheated 350° oven for 10 minutes or until crisp. Mix brown sugar, mustard and wine thoroughly. Pour over bacon. Bake at 350° until it bubbles, making sure the bacon glaze is covering both sides, a

Recipe categories: Breakfast, Pork, Bacon.

Rating:
Glazed bacon
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, milk, salt, butter, shredded sharp cheddar cheese
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