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German's sweet chocolate pie

German's sweet chocolate pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • pkg - 1 oz
  • milk - 1/2 c
  • 8 oz
  • 9-inch prepared crumb crust

How to make german's sweet chocolate pie:

Melt chocolate and 2 tablespoons milk over low heat, stirring constantly. Beat in cream cheese, sugar and the remaining milk until well blended. Refrigerate to cool, about 10 minutes. Stir in whipped topping gently until smooth. Spoon into crust. Freeze until firm, about 4 hours. Garnish with chocolate shavings or curls.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
German's sweet chocolate pie
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT4H15M
Total Time: PT4H15M


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Related ingredients:
graham cracker crumbs, butter or margarine, flour, brown sugar, envelope unflavored gelatin, eggs, slightly beaten, caramels, can crushed pineapple undrained, ritz crackers, rolled fine, coarsely crushed pretzels
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