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Garden potato salad

Garden potato salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cider vinegar - 2 Tbsp
  • lemon juice - 3 Tbsp
  • dry mustard - 1/2 tsp
  • low-fat cottage cheese - 1 c
  • sliced green onion - 1/2 c
  • skim milk - 3/4 c
  • chopped celery - 1 c
  • chopped parsley - 3 tsp
  • white pepper - 1/2 tsp
  • celery seed - 1/2 tsp
  • dill weed - 1/2 tsp
  • potatoes 6 large - 3 lb

How to make garden potato salad:

Scrub potatoes; boil in jackets until tender. Cool and peel. Cut into 1/2-inch cubes. Add celery, green onion and parsley.

Meanwhile, in a bowl, blend cottage cheese, milk, lemon juice, vinegar, celery, dill weed, dry mustard and white pepper until smooth. Chill for 1 hour.

Pour chilled cottage cheese mixture over vegetables; mix well. Chill 30 minutes before serving.

Recipe categories: Salads, Side dish, Potato.

Rating:
Garden potato salad
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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