Funnel cakes
Funnel cakes
Ingredients/Components
- eggs - 2 item
- milk
- salt
- baking powder - 1 tsp
- plain milk - 2 c
How to make funnel cakes:
Beat together the eggs and milk. Mix flour, baking powder and salt. Mix both mixtures together and beat with a whip until smooth. Pour in hot oil.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, sticks margarine, shortening, can cherry pie filling, cold milk, margarine, oleo, unflavored gelatin, pecans, chopped
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