Fudge

Fudge

Ingredients/Components

• sugar - 2 c
• vanilla - 1 tsp
• flour
• cocoa - 1/4 c
• stick butter - 1 item
• small can Pet milk - 1 item
• nuts if desired - 1 c

How to make fudge:

Combine all ingredients except vanilla. Bring to a boil; cook until, when dropped in cold water, it forms a ball. Add vanilla. Remove from heat and beat until stiff. Pour into glass pan.

Recipe categories: Desserts, Candy, Fudge.