Pinto bean pie
Pinto bean pie
Ingredients/Components
- eggs - 4 item
- vanilla - 1 Tbsp
- coconut - 1 c
- can pinto beans - 1 item
- broken pecans - 1 c
- sticks butter, melted - 2 item
How to make pinto bean pie:
Pour beans in a bowl and mash in juice. Add all other ingredients. Mix well. Pour into pie crust. Bake 45 minutes to 1 hour at 300°.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
eggs, water, stick butter, can eagle brand sweetened condensed milk, eggs, slightly beaten, cooked rice, apples, lemon jell-o, can eagle brand milk, or 7 tart apples, sliced real thin
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