Fruited rice pilaf

Fruited rice pilaf

Ingredients/Components

• butter - 1/4 c
• raisins - 1 c
• clove garlic, minced - 1 item
• chopped onion - 1 c
• chicken broth
• basil - 1/2 tsp
• long grain white rice - 1 c

How to make fruited rice pilaf:

In medium saucepan, saute onion and garlic in butter. Stir in rice, raisins, chicken broth and basil. Bring to a boil; cover and reduce heat. Simmer 20 minutes.

Recipe categories: Fruit, Side dish, Rice.