Fruit punch
Fruit punch
Ingredients/Components
- sugar - 1 c
- water - 6 c
- can pineapple juice - 1 oz
- cans frozen orange juice - 2 oz
- bottles ginger ale - 2 oz
- cans frozen lemon juice - 2 oz
How to make fruit punch:
Mix all ingredients, adding ginger ale last. Yields 3 1/2 quarts.Recipe categories: < 15 mins, Drinks, Punch beverage.
Rating:
Related ingredients:
sugar, salt, semi-sweet chocolate chips, vegetable oil, egg, mayonnaise, swiss cheese, ground onions
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