Banana punch

Banana punch

Ingredients/Components

• sugar - 4 c
• water - 6 c
• can frozen lemonade - 1 oz
• can pineapple juice - 1 oz
• cans frozen orange juice - 2 oz
• bottles ginger ale - 4 oz
• bananas run through blender - 5 item

How to make banana punch:

Mix all ingredients except ginger ale and freeze. Partially thaw for 2 to 3 hours before using. Mixture should be slushy. Break up and add the ginger ale to this. Makes 2 gallons.

Recipe categories: Drinks, Pineapple, Punch beverage.