Fried chicken
Fried chicken
Ingredients/Components
- salt - 2 tsp
- flour - 1 c
- chicken - 1 item
- dash of black pepper - 1 item
How to make fried chicken:
Cut chicken into pieces; wash well. Put a half inch of cooking fat in pan and let it get hot. Place chicken in flour, salt and pepper mixture. Flour real good. Place chicken in fat. Keep turning until both sides are walnut brown. Now cover pan and cook at slow heat 20 minutes.Recipe categories: Chicken, Poultry, Whole chicken.
Rating:
Related ingredients:
eggs, pkg, sour cream, salt, flour, brown sugar, lemon juice
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