Home » Main dish » Fried catfish

Fried catfish

Fried catfish
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vegetable oil - 1 item
  • all-purpose flour - 1/2 c
  • pepper - 1/4 tsp
  • salt optional - 1 tsp
  • yellow cornmeal - 1/2 c
  • pan dressed catfish - 2 lb

How to make fried catfish:

If fish fillets are large, cut into serving size pieces. Combine cornmeal, flour, salt and pepper. Coat fish in cornmeal mixture. Heat vegetable oil (1/2-inch) in skillet until hot. Fry fish in hot oil over medium heat until golden brown on both sides, turning carefully, about 10 minutes. Makes 6 servings.

Recipe categories: Main dish, Catfish, Freshwater fish.

Rating:
Fried catfish
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, all-purpose flour, ground beef, whole chicken, cut up, to 8 chicken breasts boneless, chicken pieces, cooked, boned and chopped, pork roast, boned, rolled and tied, round steak, cut thick
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes