Catfish
Put ingredients in a bag and shake to mix (except fish). Drop fish fillets in bag and shake. Fry in hot oil.... Cut fish into serving size pieces if fish fillets are large. Combine cornmeal, flour, salt and pepper. Coat fish with cornmeal mixture. Heat oil (1/2-inch) in skillet until hot. Fry... Salt and put lemon pepper on each fillet. Place in buttered casserole and spread 2 tablespoons Ranch dressing on each fillet. Sprinkle grated Cheddar cheese on each piece. Top with... Combine first 4 ingredients in a large ziptop plastic bag. Add fillets; seal bag and shake to coat fillets with cheese mixture. Place on broiler pan coated with cooking spray;... Dip catfish in combined milk and egg. Combine cheese, flour and seasoning. Cover fillets with cheese mixture. Spray baking dish. Pour margarine over catfish and bake... Mix egg with milk. Wash and dry catfish fillets. Combine first 5 ingredients. Dip fillets in egg mixture, then in dry mixture. Arrange in a greased 13 x 9 x... Combine first 7 ingredients; set aside. Whisk together egg white and milk. Dip fillets in milk mixture and dredge in cornmeal mixture. Place on a foil-lined baking sheet coated with... Arrange catfish in a lightly greased 13 x 9 x 2-inch baking dish; cover with aluminum foil and bake at 400° for 20 minutes or until fish flakes easily when... Mix egg and milk together. Put meal, flour, salt and pepper into brown paper bag or bowl with tight fitting lid. Wash fish; cut into pieces. Dip fish into milk... Place all ingredients into stew pan and put on slow fire. Stir occasionally and cook until fish is ready to fall to pieces. Serve hot.... Combine egg white and vinegar; stir well. Combine milk powder and cornmeal. Add seasonings. Dip fish into egg white mixture and dredge in cornmeal mixture. Place fish on rack of... Combine cornmeal, flour, salt, cayenne pepper and garlic powder. Coat catfish with the mixture, shaking off excess. Fill deep pot or 12-inch skillet half full with vegetable oil. Heat to... Preheat the oven to 400°. Spray vegetable oil over baking sheet 3 times to coat. Put the cornmeal, thyme and basil on a large plate and mix well. Sprinkle 1/8... Combine all ingredients in a plastic bag. Salt and pepper fish. Rub fish with a little margarine and roll in dry ingredients mixture. Bake fish in pan... Seasoning Mix:1 Tbsp. sweet paprika2 1/2 tsp. salt1 tsp. onion powder1 tsp. garlic powder1 tsp. ground pepper3/4 tsp. white pepper3/4 tsp. black pepper1/2 tsp. dried thyme1/2 tsp. dried oregano Preheat... Combine salt, pepper and hot sauce to create marinade. Season catfish with salt and pepper to taste and marinate for 2 hours in refrigerator. Put cornmeal into paper bag. Drop... Season fish with salt and pepper. Combine eggs and milk. Dip fish into egg mixture, then roll in cornmeal to coat. Pour oil into frying pan, filling to the halfway... Wipe fish with damp cloth. Mix flour, salt, pepper and cornmeal. Roll Mr. Catfish in mixture and fry in hot Crisco until golden brown on one side. ... Pour oil into a deep, large skillet. Get it hot. Check oil by putting a pinch of flour in the oil. If it sizzles, it's ready. Mix flour, corn meal... Cooking Time: 30 minutes. Temperature: 375°.|| Pat fish dry. Combine breadcrumbs, Parmesan cheese and seasonings. Stir well. Dip catfish in butter and roll each in crumb mixture. Arrange fish in... |