French dressing
French dressing
Ingredients/Components
- sugar - 1 c
- salt - 1 tsp
- vegetable oil - 1 c
- cider vinegar - 1 c
- dry mustard - 1 tsp
- paprika - 1 tsp
- Worcestershire sauce - 2 Tbsp
- can tomato soup - 1 3/4
- dry onion flakes or 1 Tbsp - 1 tsp
How to make french dressing:
Place all ingredients in a screw-top jar. Shake well. Store in refrigerator.Recipe categories: Fruit, Salads, Salad dressings.
Rating:
Related ingredients:
eggs, flour, water, margarine, pecans, seedless raisins, bananas, mashed, soft oleo, medium apples, pared and cored, slivered almonds, chopped 1 1/2 c
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