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Fish chowder

Fish chowder
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • small onion, diced - 1 item
  • celery stalks - 2 item
  • water - 1/2 c
  • chopped green pepper - 1 Tbsp
  • medium diced potato - 1 item
  • fish, cut in chunks - 1 lb
  • small can whole kernel corn do not drain - 1 item
  • thyme - 1/4 tsp
  • salt - 1/4 tsp
  • dash of pepper - 1 item
  • can milk - 1 c

How to make fish chowder:

Add green pepper, celery and diced onion to pan with little oil and saute. Add 1/2 cup water, potato, fish, corn and seasonings and simmer until potatoes are tender. Add milk and heat until hot; do not boil. May add a little butter and smoke, if you like. I like a little more milk.

Recipe categories: Soups & stews, Chowders, Cod.

Rating:
Fish chowder
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
water, chopped onion, ground beef, stalks celery, slices bacon, diced, large zucchini, sliced, cans potato soup, shin beef bone
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