Fannie mae fudge
Fannie mae fudge
Ingredients/Components
- sugar
- vanilla - 2 tsp
- chopped nuts - 1 item
- semi-sweet chocolate chips - 12 oz
- stick butter - 1 item
- milk chocolate chips - 12 oz
- can evaporated milk - 1 item
How to make fannie mae fudge:
Cook sugar and cream on stove. Boil for 7 minutes, stirring constantly. Add butter, vanilla and chocolate chips, beating with spoon until smooth. Add nuts and pour into buttered 9 x 13-inch pan. Cool and cut.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
butter, softened, sugar, cinnamon, eggs, vanilla, pkg, milk
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