German chocolate cake mix cookies
German chocolate cake mix cookies
Ingredients/Components
- pkg - 1 oz
- oil - 1/2 c
- raisins - 1/2 c
- rolled oats - 1 c
- 25 oz
- eggs, slightly beaten - 2 item
How to make german chocolate cake mix cookies:
Heat oven to 350°. In large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets. Bake at 350° for 8 to 10 minutes or until set. Cool 1 minute; remove from cookie sheets.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, milk, nuts
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