Easy fruit cobbler

Easy fruit cobbler

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• flour - 1 c
• stick margarine, melted - 1 item
• fruit, cooked - 1 1

How to make easy fruit cobbler:

Cook fruit with small amount of water and sugar. Mix all ingredients except fruit. Pour into buttered casserole dish. Pour fruit on top of batter evenly. Bake at 350° for 1 hour.

You may use canned fruit.

Recipe categories: Desserts, Pies and tarts, Cobblers and crisps.