Date-nut pudding
Date-nut pudding
Ingredients/Components
- chopped pecans - 1 c
- chopped dates - 1/2 c
- can sweetened condensed milk - 1 item
- bag miniature marshmallows - 1/2 item
How to make date-nut pudding:
Boil can of milk (in can) for 2 hours. Be sure to keep top of can covered with water. Water will need to be added during cooking. Use medium heat, just enough to keep water boiling. Put dates and marshmallows in mixing bowl. Carefully open cookedRecipe categories: Desserts, Eggs/dairy, Egg.
Rating:
Related ingredients:
sugar, eggs, boiling water or fruit juice
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