Easy cherry cheesecake

Easy cherry cheesecake

Ingredients/Components

• 9-inch graham pie crust - 1 item
• Cool Whip - 1 (8
• pkg - 1 oz
• can cherry Comstock - 1 oz
• sugar - 1 c

How to make easy cherry cheesecake:

Combine softened Cool Whip and cream cheese and sugar until well blended. Pour into graham cracker pie crust and smooth out. Place in refrigerator to chill 2 hours. Pour cherry Comstock over cream cheese. Can serve immediately or chill until ready to serve.

Recipe categories: Cheesecake, Desserts, Fruit.