Home » Breads » Easy caramel pecan rolls

Easy caramel pecan rolls

Easy caramel pecan rolls
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 item
  • milk - 2 Tbsp
  • butter - 1/2 c
  • loaves frozen bread dough - 2 item
  • total pkg - 2 or
  • or so pecans or walnuts, chopped - 4 oz
  • brown sugar + brown sugar for sprinkling - 1 c

How to make easy caramel pecan rolls:

Thaw bread dough the night before. In the morning, roll flat; butter and sprinkle with brown sugar, then cut each loaf into 12 pieces. Butter 13 x 9-inch pan and put desired amounts of nuts in bottom of pan. Place the pieces of bread atop of the nuts. Heat butter, pudding mix, sugar and milk in saucepan until butter is melted and ingredients are mixed. Pour mixture over bread and sprinkle with cinnamon. Let rise until double. Bake at 350° for 30 to 40 minutes.

Recipe categories: Breads, Fruit, Rolls/biscuits.

Rating:
Easy caramel pecan rolls
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
eggs, flour, eggs, beaten, shortening, sifted flour, cooking oil, ripe bananas, cans buttermilk biscuits, cut each biscuit into 1/4ths
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes