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Easy beef stew

Easy beef stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • salt - 2 tsp
  • tomato juice - 1/2 c
  • carrots, cut in chunks - 6 item
  • medium onion, sliced - 1 item
  • beef stew meat, cut into 1/2-inch cubes - 2 lb
  • stalk celery, cut diagonally - 1 item
  • tapioca to thicken - 2 Tbsp

How to make easy beef stew:

Place meat in 7 x 11-inch pan. Add vegetables. Blend salt, sugar and tapioca. Sprinkle over meat and vegetables. Add tomato juice. Cover pan with foil, sealing tightly around edges. Bake at 250° for 4 hours.

Recipe categories: Main dish, Beef, Stew.

Rating:
Easy beef stew
4.3
Average rating: 4.3 of 5, total votes: 6
Cook. Time: PT8H20M
Total Time: PT8H20M


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ground beef, ground chuck, boxes chopped broccoli, loaves frozen bread dough, jumbo shells, cans sauerkraut, jumbo shrimp, shelled and deveined, cubed ham, cooked, boneless beef chuck, sliced thinly
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