Easy beef and noodles
Easy beef and noodles
Ingredients/Components
- salt - 1/2 tsp
- water - 1/2 c
- pepper - 1/2 tsp
- chopped onion - 1/2 c
- chopped green pepper - 1/2 c
- ground beef - 1 lb
- shredded Cheddar cheese - 1 item
- chili sauce - 1/4 c
- slices bacon - 3 item
- can whole tomatoes, undrained - 1 oz
- egg noodles, uncooked - 3 c
How to make easy beef and noodles:
Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in a skillet. Crumble bacon and set aside. Saute onion in drippings until tender; add ground beef and cook until meat is browned, stirring to crumble. Drain off drippings; stir in tomatoes, green pepper, chili sauce, salt and pepper. Cover and simmer 10 minutes. Add noodles and water; bring to a boil. Cover; reduce heat and simmer 30 minutes or until noodles are tender. Stir in bacon; sprinkle with cheese. Yield: 4 to 6 servings.Recipe categories: Main dish, Beef, One Dish meal.
Rating:
Related ingredients:
brown sugar, ground beef, olive oil, onions, chopped, ground chuck, pork chops, can pinto beans, large onions, meat sauce recipe follows, steak, cut in 1/8-inch thick strips
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