Easy beef brisket
Easy beef brisket
Ingredients/Components
- garlic salt - 1 Tbsp
- seasoned salt - 1 Tbsp
- liquid smoke - 1/4 c
- brisket, trimmed - 4 5
How to make easy beef brisket:
Preheat oven to 325°. Put all ingredients in bottom of foil lined pan. Close foil tightly and bake for 2 or 3 hours or until brisket is tender. Let set for 10 minutes, then slice and eat.Recipe categories: American, Meat, North american.
Rating:
Related ingredients:
butter, red food coloring, cornmeal, box yellow cake mix, medium head cabbage, head lettuce, round steak, box snyders pretzels, twisty noodles
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