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Dumplings

Dumplings
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 2 c
  • butter - 1 Tbsp
  • baking powder - 4 tsp
  • or less milk - 3/4 c

How to make dumplings:

Sift flour to measure. Add baking powder and salt; sift again. Stir in milk. Dough must be stiff enough to handle easily. Roll dough on board; cut into small biscuits. Lay in single layer. Cover and boil for 20 minutes without raising lid.

Recipe categories: Pasta, Main dish, Pasta, rice and grains.

Rating:
Dumplings
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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water, oil, large eggs, ground beef, cloves garlic, onion, chopped, elbow macaroni, noodles, whole eggs, rotini uncooked
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