Curried rice
Curried rice
Ingredients/Components
- butter - 2 T
- can cream of chicken soup - 1 item
- curry powder - 1 tsp
- can water - 1 item
- large onion, chopped - 1 item
- cup rice - 1 item
- can chicken & rice soup - 1 item
How to make curried rice:
Cook 1 cup rice. Saut?© onion with 2 T. butter. Add rice, onion & curry to soups & water. Mix well. Bake at 325 degrees for 45 minutes.Recipe categories: Side dish, Rice, White rice.
Rating:
Related ingredients:
sugar, cinnamon, pkg, butter or margarine, salt, brown sugar, vegetable oil, stick butter, melted, can cream of mushroom soup
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