Crumb cake
Crumb cake
Ingredients/Components
- sugar
- vanilla - 1 tsp
- milk - 3/4 c
- salt - 3/4 tsp
- flour
- baking powder - 2 tsp
- shortening - 1/2 c
- Egg Beaters - 2 well
How to make crumb cake:
Sift flour and dry ingredients together. Cut in shortening until crumbly. Reserve 1/2 cup crumb mixture for top. Add eggs, milk and vanilla. Stir until well mixed. Pour batter into greased and floured pans and sprinkle crumbs on top. Bake at 350° for 35 minutes.Recipe categories: Egg, Breads, Coffee cakes.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, milk, sour cream, sliced zucchini
You may be interested in these recipes:
More Egg recipes
Coconut Cake
Bechamel Sauce
Favorite Deviled Eggs
Lemon Sponge
Ladyfingers
Similar recipes
Crumb Cake
Crumb Cake
Crumb Cake
Crumb Cake
Same ingredients
Sugar Cookies
Chocolate Pound Cake
Nut Bread
Whoopie Pies
Egg top recipes
- 5.0 • Nut Roll
- 5.0 • Quiche
- 5.0 • Mexican Corn Casserole
- 4.8 • Deviled Eggs
- 4.8 • Zucchini Casserole
- 4.7 • Quiche
- 4.7 • Fruitcake
- 4.7 • Crumb Cake
- 4.6 • Zucchini Casserole
- 4.6 • Zucchini Casserole