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Crock-pot macaroni and cheese

Crock-pot macaroni and cheese
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • pkg - 1 oz
  • milk
  • melted margarine - 1/4 c
  • salt and pepper to taste - 1 item
  • sharp cheese - 2 c
  • tall can evaporated milk - 1 item
  • medium cheese, shredded - 1 c

How to make crock-pot macaroni and cheese:

Mix all ingredients together. Put in crock-pot which has been lightly greased. Cut thin slices of cheese and put on top. Cook 2 to 3 hours on low. Yields 12 servings.

Recipe categories: Side dish, Main dish, Elbow macaroni.

Rating:
Crock-pot macaroni and cheese
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT4H20M
Total Time: PT4H20M


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Related ingredients:
sugar, pkg, sour cream, salt, chopped celery
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