Crispy baked chicken
Crispy baked chicken
Ingredients/Components
- vegetable oil - 1 tsp
- pepper - 1/4 tsp
- skim milk - 1 c
- cornflake crumbs - 1 c
- chicken thighs or legs - 8 item
How to make crispy baked chicken:
Take skin off of chicken; wash and dry the chicken well. Dip chicken into milk. Mix cornflakes with pepper. Roll chicken in crumbs. Let chicken stand a few minutes. Spread oil in large baking dish. Bake at 400° for 45 to 50 minutes.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
eggs, salt, nutmeg, melted butter, lemon juice, chopped onion, soy sauce
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