Crescent chicken squares
Crescent chicken squares
Ingredients/Components
- cream cheese - 3 oz
- milk - 2 Tbsp
- salt - 1/4 tsp
- melted margarine - 2 Tbsp
- minced onion - 1 Tbsp
- chopped pimento - 4 tsp
- crescent dinner rolls - 2 pkg
- Velveeta cheese, grated - 1/2 c
- to 6 chicken breasts, boiled, deboned and chopped - 4 item
- croutons to coat each roll - 1 item
How to make crescent chicken squares:
Mix the first 7 ingredients. Separate the rolls into rectangles; seal the perforations. Spoon chicken mixture onto center of each roll. Fold the four corners to the center and seal. Brush tops of rolls with melted margarine. Dip in the croutons. Bake on an ungreased cookie sheet at 350° for 20 to 25 minutes, or until golden brown. Makes 8 servings.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, cooking oil, lemon juice, cooked chicken, mayonnaise
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