Cream puffs

Cream puffs

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • flour - 1 c
  • powdered sugar - 1 item
  • hot water - 1 c
  • butter, melted - 1/2 c
  • Filling:1 large box instant pudding
  • Cool Whip to thicken - 1 c

How to make cream puffs:

Filling:1 large box instant pudding1 c. Cool Whip (to thicken) powdered sugar Melt butter in water to a boil. While boiling, stir in flour; remove from stove and cool. When cool, with hands, work in 4 eggs, one at a time, without beating. Drop by spoonfuls on cookie sheet. Bake at 350° for 30 minutes. Let stand, then sprinkle sugar on top.

Recipe categories: Desserts, < 60 mins, 5 ingredients or less.

Rating:
Cream puffs
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, vanilla, pkg, milk, powdered sugar, cold milk
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