Cream of broccoli soup
Cream of broccoli soup
Ingredients/Components
- stick margarine - 1/4 item
- can cream of chicken soup - 1 item
- chicken broth - 3 c
- can cream of celery soup - 1 item
- Mozzarella cheese - 1 item
- large onion - 1 item
- can cream of potato soup - 1 item
- bunch fresh broccoli - 1 item
- milk to thin or cornstarch to thicken - 1 item
How to make cream of broccoli soup:
Combine broccoli, margarine, onion, broth and the 3 different types of soups together. Cook on low and stir often until broccoli is tender, adding either milk to thin or cornstarch to thicken. Add cheese before serving.Recipe categories: Soups & stews, Bisques/cream soups, Broccoli.
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