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Cream cheese tarts

Cream cheese tarts
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 1 (3
  • vanilla - 1 tsp
  • butter or margarine - 1 Tbsp
  • flour - 1 c
  • brown sugar - 3/4 c
  • egg - 1 item
  • stick butter or margarine - 1 item
  • enough broken pecan pieces to fill tarts - 1 item

How to make cream cheese tarts:

Cream first three ingredients together and divide by teaspoon. Shape in muffin pans. Beat egg and add sugar, butter and vanilla. Fill the unbaked tarts with broken pecans. Spoon mixture on top.

Bake for 15 minutes at 350°, then bake for 20 minutes at 250° or until light golden brown.

Recipe categories: Desserts, Cookie and brownie, Cheese.

Rating:
Cream cheese tarts
3
Average rating: 3 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, flour, eggs, beaten, shortening, stick butter, peanut butter, sticks butter, can condensed milk, 2 sticks butter, crushed oreos
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