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Cream cheese pound cake

Cream cheese pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • vanilla - 2 tsp
  • pkg - 8 oz
  • sticks oleo room temperature - 2 item
  • eggs, add one at a time - 6 item
  • plain flour, sifted and measured - 3 c

How to make cream cheese pound cake:

Cream oleo and cream cheese. Add vanilla. Add sugar gradually, creaming well. Add eggs and flour. Grease Bundt pan. Pour in batter. Bake at 350° for 1 hour and 20 minutes. Cool 15 minutes before turning out.

Recipe categories: Desserts, Cakes, Kid Friendly.

Rating:
Cream cheese pound cake
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
butter, softened, sugar, cinnamon, cream cheese, milk, chopped nuts
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